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Favoreats LLC

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Cheese Fondue

Martha Stewart
  • 0 minutes
  • Serves 10

INGREDIENTS

1 clove

Garlic

1

Pickled vegetables, Assorted

2 tbsp

Lemon juice, freshly squeezed

2 tbsp

Cornstarch

1

Nutmeg

1

White pepper, Freshly ground

1

loaf French bread

8 oz

Emmental cheese, grated

8 oz

Gruyere cheese, grated

8 oz

Raclette cheese, grated

1 1/2 cups

Apple cider or dry white wine