INGREDIENTS
1 cups
asiago cheese
1 tbsp
butter
1/2 cup
chicken broth
1 cup
cooked bacon
8 oz
cream cheese
2 tbsp
flour
1 cup
fresh mushrooms
2 tbsp
fresh parsley
1/2 tsp
garlic salt
1/2 tsp
ground nutmeg
2 cups
heavy whipping cream
24 jumbos
pasta shells
1/2 cup
milk
1 cup
onion
1 cup
parmesan cheese
1 cups
part-skim mozzarella cheese
1/4 tsp
pepper
1 cups
ricotta cheese
2 cups
romano cheese