INGREDIENTS
1/2
vegetable oil
3
eggs
1 pinch
kosher salt
1 pinch
ground pepper
1/2
vegetable oil
4
corn tortillas
2 ozs
white cheddar cheese
2
hot sauce
4 ozs
black beans
1/2 oz
white cheddar cheese
3/4
cream
1/4
avocado
1 oz
pico de gallo
1/2 tsp
cilantro leaves