INGREDIENTS
1/2 cup
Challenge butter
3 oz
cream cheese
1 cup
+ 2 Tbls all-purpose flour
1/4 tsp
salt
1/2 cup
brown sugar
1/4 cup
light or dark corn syrup
1
egg
1
Tbls butter, melted
1/4 tsp
salt
1/2 tsp
vanilla extract
3/4 cup
chopped pecans + 12 pecan halves
1/2 cup
semi-sweet chocolate chips