INGREDIENTS
16
garlic cloves
2
lemons
1 1/2 Tbsps
lime juice
1
orange
2 cups
kale
1
bell pepper
1 serving
food color
1 bunch
asparagus
1
jalapeno
1 Bunch
cilantro
1 Bunch
parsley
1
cabbage
3 cups
riced cauliflower
2
zucchini
8
sweet potatoes
1 medium
3