INGREDIENTS
5
chicken tenderloins, (cubed)
2/3 cup
honey
1/4 cup
water
1/4 cup
ketchup
1 tbsp
white vinegar
2 tsp
chipotle powder, (I only used 1 1/2 tsp)
1/2 tsp
salt
1
egg, (beaten)
1/2 cup
milk
1/2 cup
all purpose flour
1/2 cup
Panko breadcrumbs
1 tsp
salt
1/2 tsp
ground pepper
1/4 tsp
garlic powder
1/4 tsp
dried basil