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Oven Rib-Eye Steak

food52.com
  • 185 minutes
  • Serves 3

INGREDIENTS

3

rib-eye steaks

1 tsp

kosher salt

2 tsp

black pepper

2 tsp

garlic powder

2 tsp

paprika

1 serving

mushrooms

1 serving

olive oil

1 cup

heavy cream

1 tsp

lemon juice

1/3 cup

mozzarella cheese

1 tbsp

unsalted butter