INGREDIENTS
20
small whole mushrooms (about 10 oz)
1/2 stick
butter, melted
1/2
package (4 ounces) cream cheese, slightly softened
1/2 cup
Parmesan cheese, shredded
1/4 cup
Mozzarella cheese, shredded
2
bacon slices, finely chopped
1/4
green bell pepper, very finely chopped
salt
cayenne pepper
paprika
fresh lemon juice (optional)