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Bacon and Cheese Stuffed Mushrooms

Julia's Album
  • 60 minutes
  • Serves 20

INGREDIENTS

20

small whole mushrooms (about 10 oz)

1/2 stick

butter, melted

1/2

package (4 ounces) cream cheese, slightly softened

1/2 cup

Parmesan cheese, shredded

1/4 cup

Mozzarella cheese, shredded

2

bacon slices, finely chopped

1/4

green bell pepper, very finely chopped

salt

cayenne pepper

paprika

fresh lemon juice (optional)