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Creamy Ginger Rice Pudding With honeyed Roast Pears And Walnuts

www.cocklesandmussels.com
  • 70 minutes
  • Serves 6

INGREDIENTS

4

pears

1 l

water

200 gs

sugar

60 gs

ginger

2

vanilla pods

180 gs

rice

60 gs

sugar

1

vanilla pod

500 mls

milk

200 mls

pears

150 mls

cream

120 gs

natural yoghurt

1 serving

pears

25 gs

butter

25 gs

sugar

2 tbsp

honey

25 gs

walnuts

1 serving

scale

1 serving

x

1 serving

x

1 serving

x