Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 lb
asparagus
2 tbsp
balsamic vinegar
1 tsp
dijon mustard
2 tbsp
extra virgin olive oil
1/4 cup
feta
1 clove
garlic
1 tsp
honey
1/4 cup
kalamata olives
1 tbsp
oil
1 tsp
oregano
2 tbsp
red onion
1 cup
roasted red peppers
4 servings
salt and pepper