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Chocolate Breakfast Oatmeal Cupcakes – To Go

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  • minutes
  • Serves

INGREDIENTS

200 gs

rolled oats

300 gs

ripe banana

1 pinch

stevia

2/3 cup

water

2 1/2 tbsps

banana

1 1/2 tsps

vanilla extract

1/2 tsp

salt

20 gs

cocoa powder

1 serving

chia seeds