Easy Shredded Chicken Tacos

lbs boneless, skinless chicken breasts

sea salt, divided

– 15 ounce can organic chopped tomatoes with green chilies (Trader Joes Brand)

ground black pepper

ground cumin

” corn tortilla shells (100% gluten free) and or butter lettuce leaves

Coconut oil (or olive oil)

Salsa (green or red, homemade or store-bought)

Pickled red onions (I used this recipe here)

Sliced black olives

Cotija cheese (or other crumbly cheese like Feta)

Limes