INGREDIENTS
1 1/2 lb
skinless boneless chicken breasts
1/4 cup
extra virgin olive oil
2 tbsp
low sodium soy sauce
3 cloves
garlic
2 tbsp
oregano
1 tsp
ground cumin
1/2 tsp
cayenne pepper
2 tbsp
orange zest
1
juice of lime
1 serving
kosher salt
1
sweet onion
2
orange bell pepper
3 cups
brown rice
14 oz
canned black beans
1
avocado
1
mango
1
fresno pepper
1/4 cup
fresh cilantro
1
juice of lime