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How to Make the Best-Ever Classic Minestrone Soup

www.thekitchn.com
  • 75 minutes
  • Serves 6

INGREDIENTS

1 medium

yellow onion

6 medium stalks

celery

1 large

zucchini

3 media

carrots

1 small

sweet potato

2 cloves

garlic

15 oz

canned white beans

2 tbsp

olive oil

2 tbsp

unsalted butter

2 tsp

kosher salt

1

parmesan

28 oz

canned tomatoes

6 cups

low sodium chicken broth

1/2 medium

lemon

2 tbsp

basil pesto

4 cups

kale

1 serving

crusty bread