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30 Minute Indian Coconut Butter Cauliflower

Tieghan, Half Baked Harvest
  • 30 minutes
  • Serves 1

INGREDIENTS

1 large head

cauliflower

1 tsp

cayenne pepper

2 tbsp

coconut oil

2 tsp

curry powder

2 tbsp

extra virgin olive oil

1/4 cup

fresh cilantro

2 inches

fresh ginger

2 1/3 cups

full fat coconut milk

1 tbsp

garam masala

4 cloves

garlic

1 serving

kosher salt

1 serving

naan

6 oz

tomato paste

1/2 tsp

turmeric

1/2

yellow onion