INGREDIENTS
4
6 to 8-ounce boneless skinless chicken breast, boneless skinless
1/2
finely chopped tbsp A handful cilantro
1/2
European seedless cucumber
1
Green bell pepper, large
3
Lime
1 lb
Packaged shredded cabbage
1
Red bell pepper, large
4
Scallions
2 tbsp
Honey
1 cup
Salsa verde, prepared
1 tsp
Grill seasoning blend or coarse salt and pepper
1
Salt and pepper
2 tbsp
Olive oil, extra-virgin
3 tbsp
Vegetable or light colored oil
1
Rounded teaspoon cumin
4
Rolls, crusty
1
Tortilla chips, Assorted
5
Vegetable slaw salad
1 /4 cup (3 healthy drizzles) honey