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Grilled Honey Lime Chicken Sandwiches

Rachael Ray : Food Network
  • 47 minutes
  • Serves 4

INGREDIENTS

4

6 to 8-ounce boneless skinless chicken breast, boneless skinless

1/2

finely chopped tbsp A handful cilantro

1/2

European seedless cucumber

1

Green bell pepper, large

3

Lime

1 lb

Packaged shredded cabbage

1

Red bell pepper, large

4

Scallions

2 tbsp

Honey

1 cup

Salsa verde, prepared

1 tsp

Grill seasoning blend or coarse salt and pepper

1

Salt and pepper

2 tbsp

Olive oil, extra-virgin

3 tbsp

Vegetable or light colored oil

1

Rounded teaspoon cumin

4

Rolls, crusty

1

Tortilla chips, Assorted

5

Vegetable slaw salad

1 /4 cup (3 healthy drizzles) honey