INGREDIENTS
1 cup
beer
32 oz
canned red kidney beans
28 oz
canned tomatoes
1 tsp
cayenne pepper
1 tbsp
chili powder
2 tsp
chipotle chiles in adobo
1 tbsp
cumin
3 cloves
garlic
1 lb
ground beef chuck
1 lb
ground bison
1 lb
ground pork
1
jalapeno
8 servings
kosher salt
2 tsp
olive oil
2
red bell peppers
28 oz
tomato puree
1 large
white onion