INGREDIENTS
2
chicken breasts
1/2 cup
all purpose flour
1/2 tsp
salt
1/2 tsp
garlic powder
1/2 tsp
pepper
1 TBSP
olive oil
4 cups
broccoli florets
1 lb
rotini pasta
3/4 cup
salted butter
2
garlic cloves
4 TBSPs
flour
2 cups
heavy cream
3 cups
parmesan cheese
1/2 tsp
pepper
1/8 tsp
salt