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Sour Cream Pumpkin Bars

Midwest Living
  • 25 minutes
  • Serves 48

INGREDIENTS

1/2 cup

butter, softened

1 1/3 cups

sugar

1 1/2 tsp

baking powder

1/4 tsp

baking soda

1/4 tsp

salt

2

eggs

1 cup

canned pumpkin

1/2 cup

dairy sour cream

1/4 cup

milk

1 tsp

vanilla

1 1/2 cups

all-purpose flour

1/2 cup

whole wheat flour

1 cup

chopped pecans or walnuts

Browned Butter Frosting (recipe follows)

Chopped pecans or walnuts (optional)

1/2 cup

butter

3 cups

powdered sugar

2 tbsp

milk

1 tsp

vanilla