INGREDIENTS
4
bourbon
1 lb
radishes
2 tbsps
unsalted butter
2 tsps
granulated sugar
2 cups
chicken stock
1 serving
bourbon
1 serving
salt and pepper
1 serving
brussels sprouts
1/4 cup
bourbon
1 tbsp
honey mustard
1 lb
brussels sprouts
4 slices
thick-cut bacon
1 serving
salt and pepper