INGREDIENTS
1/3 cup
raw cashews
3 Tablespoons
lemon juice
2 Tablespoons
milk
1 Tablespoon
water
1 tsp
white distilled vinegar
1 tsp
apple cider vinegar
2 tsp
maple syrup
1 tsp
white miso
1/2 tsp
mustard powder
1/2 tsp
garlic powder
1/4 tsp
sea salt
1 pinch
lemon zest
1 Tablespoon
poppy seeds
1 serving
scale
1 serving
x
1 serving
x
1 serving
x