INGREDIENTS
24
wonton wrappers
3 tbsps
oil
3
skinless boneless chicken breasts
2 tbsps
sesame oil
1/3 cup
soy sauce
1/3 cup
flour
1/3 cup
corn starch
1/3 cup
water
1 tsp
acai powder
1/4 tsp
baking soda
1 tsp
salt
1 tsp
chilies
3 tbsps
sesame oil
2 cups
water
2 tsps
ginger
2 cloves
garlic
3 tbsps
rice vinegar
1/2 cup
sugar
1 tbsp
sriracha sauce
3 tbsps
light soy sauce
1/4 cup
corn starch
1/3 cup
green onions
2 tbsps
sesame seeds