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Parmesan Pull-apart Bread

www.karenskitchenstories.com
  • minutes
  • Serves

INGREDIENTS

1 serving

bread

1 can

cream of celery soup

1 serving

bread

2 1/2 Cs

unbleached all purpose flour

2 ts

sugar

2 1/4 ts

active yeast

1/2 t

salt

2 oz

unsalted butter

1/2 C

whole milk

2 larges

eggs

3/4 C

fresh parsley

1/2 C

parmesan cheese

1 T

dill seed

1 T

dried onion flakes

5 Ts

salted butter

1 T

garlic

1 large

bread bowl

1

butter milk

1 c

filo dough

1 ball

filo dough

1 squares

bacon strips

1 bunch

it was a different time. i always wondered what it would be like to have a of ladies over

1 serving

prior to the second rise

350

bake in a preheated degree oven

1 tsp

submitted to yeastspotting