INGREDIENTS
1 lb
Ground beef
2 tsp
Basil, dried
1
Bay leaf
4
Garlic cloves
2 14 ounce cans
Italian tomatoes, with juice
1
Onion, medium
2 tsp
Oregano, dried
1 tsp
Thyme, dried
1 6 ounce can
Tomato paste
1 8 ounce can
Tomato sauce
1 tbsp
Brown sugar
1/2 tsp
Red pepper flakes
1 tsp
Salt