INGREDIENTS
2 lb
skinless boneless chicken thighs
4
carrots
2
bell peppers
1 medium
onion
2 large cloves
garlic
1 tbsp
fresh ginger
1
jalapeno
6 oz
tomato paste
2 cups
unsweetened coconut milk
2 tsp
salt
3/4 tbsp
curry powder
3/4 tbsp
garam masala
1/2 tsp
turmeric
1 1/2 tbsp
cornstarch
2 tbsp
water
1 serving
brown rice
1 serving
naan
1 serving
plain greek yogurt
1 serving
cilantro
1 serving
scale
1 serving
x
1 serving
x
1 serving
x