Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
3 lbs
pork shoulder
1 serving
salt
1/2 tsp
pepper
1
onion
2
shallots
5
scallions
1
bell pepper
6 cloves
garlic
1 cube
chicken bouillon
4 cloves
garlic
2
juice of orange
2
juice of lime
1 tbsp
white wine vinegar
10 sprigs
fresh thyme
1/2 bunch
fresh parsley
1
scotch bonnet pepper
2 cups
water
4 cups
oil
1 serving
brown rice
1 serving
mat bean
3
plantains
2 cups
cabbage
1 cup
carrot
1
bell pepper
1
onion
3
scallions
1
shallot
1 serving
salt
1 serving
bell pepper
1 serving
scotch bonnet pepper
2 cups
white wine vinegar