INGREDIENTS
1/2 cup
rolled oats (regular or gluten free)
1/2 cup
coconut milk (not the canned version, or milk of choice)
2 tsp
chia seeds
1/4 cup
blueberries
2 tbsp
shredded coconut (unsweetened)
Zest of 1/2 lemon
sea salt
1/2 tsp
vanilla
1 tsp
pure maple syrup or sweetener of choice