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Raspberry Buttercream

thecrumbykitchen.com
  • 20 minutes
  • Serves 2

INGREDIENTS

1 cup

raspberries

3 tbsp

water

1 cup

unsalted butter

3 1/2 cups

powdered sugar

3 tbsp

heavy whipping cream

1 1/2 tsp

vanilla extract

1 pinch

kosher salt