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Favoreats LLC

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Baked Spinach, Artichoke, and Mozzarella Dip (gluten-free)

www.averiecooks.com
  • 45 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

artichokes

1/2 tsp

cayenne pepper

8 oz

cream cheese

1 1/2 cups

frozen spinach

1 tsp

ground pepper

2 cups

mayonnaise

1 pinch

salt

3 cups

shredded mozzarella cheese