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One-Pot Buffalo Chicken Mac and Cheese

emilybites.com
  • 45 minutes
  • Serves 8

INGREDIENTS

1 1/2 lbs

skinless boneless chicken breasts

6 tbsp

buffalo wing sauce

4 tbsp

light butter

1/4 cup

flour

1/2 tsp

salt

1/4 tsp

black pepper

1 1/2 cups

skim milk

2 1/2 cups

water

10 ozs

elbow macaroni

6 ozs

reduced fat shredded cheddar cheese