INGREDIENTS
1
Banana, ripe
1/4 cup
Non-dairy milk
1/4 cup
Honey or agave syrup
1 cup
Quinoa flakes
1/2 tsp
Baking powder
1/2 tsp
Baking soda
1/2 cup
Chocolate chips
1/4 tsp
Cinnamon
1/2 cup
Gluten free flour mix, whole grain
1 pinch
Salt
1/2 tsp
Vanilla
1 tbsp
Olive oil
1 tbsp
Flaxseeds, ground