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Thai Ginger Soup

www.rawblend.com.au
  • minutes
  • Serves 1

INGREDIENTS

2 cups

spring water

1 slice

red capsicum

1 medium

carrot

1 stick

celery

1

yellow squash

1

spring onion

1 handful

cabbage

1 slice

lemon

1/2

apple

2 handfuls

cashews

1

ginger root

1 clove

garlic

1 small handful

fresh coriander

1 tsp

stock cube