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Cranberry Swirl Bread Pudding

thomasbreads.com
  • 90 minutes
  • Serves 4

INGREDIENTS

10 slices

cinnamon swirl bread

1 cup

half and half

1 cup

heavy cream

1/2 tsp

vanilla extract

3

eggs

1/2 cup

sugar

1 tbsp

lemon juice

1 tbsp

dried cranberries

2

egg yolks

1 tbsp

vanilla extract

1/3 cup

sugar

2 tsp

cornstarch

1 cup

milk

1/2 cup

heavy cream

1 tbsp

lemon juice

1 serving

lemon zest