INGREDIENTS
1 lb
package rigatoni pasta [1]
10 oz
white button or crimini mushrooms
1 lb
chicken breasts , chopped
1
yellow onion , chopped [2]
2
garlic cloves , minced
1 1/3 cups
marsala wine
1 1/3 cups
heavy cream
2 cups
chicken stock
1 tbsp
fresh basil , chopped
1 tbsp
fresh parsley , chopped
1 tbsp
olive oil
Salt and pepper