INGREDIENTS
1 16 ounce can
Pumpkin
1/2 cup
Raisins
4
Eggs
2 cups
All-purpose flour
2 tsp
Baking powder
1 tsp
Baking soda
1 tsp
Cinnamon
1/2 tsp
Cloves
1 tsp
Nutmeg
2 cups
Powdered sugar
1/2 tsp
Salt
2 cups
Sugar
1 tsp
Vanilla
1 cup
Oil
1/2 cup
Nuts
1
pkg. Cream cheese
1/3 cup
Margarine or butter
1 tbsp
Milk