INGREDIENTS
1
vegetable
8 tsps
low sodium chicken broth
24 ozs
salmon fillets
2
vegetable
4 sheets
fish
5 sheets
baking mix
6
scape tops
1 serving
peanut butter
1 serving
cream of chicken soup
1 serving
fennel
1 TS
mozzarella cheese
1
heat oven to 450°f
1 serving
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