INGREDIENTS
2 1/2 cups
all purpose flour
1 1/2 tsp
baking powder
1 tsp
baking soda
1/3 cup
brown sugar
1/2 cup
buttermilk
2
eggs
1/2 cup
flour
1 tsp
fresh nutmeg
3 tbsp
granulated sugar
1 tbsp
ground cinnamon
1/4 tsp
ground cloves
2 tsp
ground ginger
12 servings
pumpkin
1 1/2 cups
pumpkin puree
1/2 tsp
salt
1 1/2 cups
sugar
4 tbsp
unsalted butter
4 tbsp
unsalted butter
1/4 cup
vegetable oil
1 cup
walnut
12 servings
walnut