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Home made Sauerkraut, and how I make it the German way

marblemounthomestead.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 serving

giant shells

25 lb

sauerkraut

1 gal

kraut

1 serving

cucumbers

1 serving

process american cheese

1 bottles

wine

1 serving

yogurt

3

crawl space under the bathroom. next to the cheeses rest left

1 serving

bacteria