INGREDIENTS
2 tbsp
olive oil
3 lb
beef short ribs
1 bottle
guinness stout
1 qt
beef stock
1 serving
kosher salt
1 1/2 lb
gold potatoes
1/2 cup
milk
1/2 stick
butter
1 cup
cheddar
1 tsp
kosher salt
2 tbsp
butter
1
onion
2 larges
carrots
2 cloves
garlic
2 tbsp
flour
1/3 cup
peas