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Mom’s Spaghetti

Janelle Beery
  • 70 minutes
  • Serves 6

INGREDIENTS

16 ozs

Stewed Tomatoes

16 ozs

Spaghetti Sauce (Hunts Traditional)

8 ozs

Tomato Sauce

4 ozs

Tomato Paste

1

Yellow Onion-diced

5

Hot Italian Sausages

1 tablespoon

Sugar

4 Tablespoons

Italian Seasoning

2

Bay Leaves

1/2 cup

Red Wine

3 Tablespoons

Balsamic Vinegar

1 box

Spaghetti noodles

2 Tablespoons

Minced Garlic


NOTES

  • Wine, Italian seasonings, Balsamic Vinegar, and sugar can be adjusted based on taste or preference.

    Janelle Beery • 2020-01-05

1 person Recommend This Recipe