INGREDIENTS
1 tbsp
Basil, dried
2 cloves
Garlic
1 tbsp
Oregano, dried
1 28 ounce can
Plum tomatoes
2 10 ounce packages
Spinach, frozen dry
1 28 ounce can
Tomatoes
1
Yellow onion, small
1
Egg
1 tbsp
Tomato paste
9
No-cook lasagna noodles
1/2 tsp
Black pepper, coarsely ground
1/2 tsp
Red pepper
1 tsp
Salt, coarse
1 tsp
Sugar
3 tbsp
Olive oil
1 lb
Mozzarella cheese, part-skim
2/3 cup
Parmigiano reggiano cheese, grated
2 1/2 cups
Whole-milk ricotta cheese