INGREDIENTS
2
carrots
1
green pepper
1/2
onion
8 ozs
pineapple chunks
1 lbs
chicken breasts
1/3 cup
AP flour
1/3 cup
cornstarch
1 tsp
baking powder
1 tsp
soy sauce
1/2 cup
water
1 cup
sugar
1 cup
water
3 Tbsps
white vinegar
1 Tbsp
ketchup
1 tsp
soy sauce
1/4 tsp
red food coloring
3 Tbsps
cornstarch