INGREDIENTS
2
eggs
1/4 cup
milk
1/4 cup
all-purpose flour
1 1/2 cups
panko breadcrumbs
2
boneless, skinless chicken breasts
salt and pepper
3/4 cup
canola or vegetable oil
1 can
tomato sauce
1 tsp
dried basil
1 tsp
dried oregano
1 tsp
dried parsley
1/4 cup
freshly grated Parmesan cheese
1 cup
grated mozzarella cheese
1 1/2 oz
pepperoni, chopped
2 tbsp
chopped parsley