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Cornbread Cheddar Waffles with Scrambled Eggs

www.kelseynixon.com
  • minutes
  • Serves 4

INGREDIENTS

1 cup

flour

1 cup

cornmeal

1 tbsp

sugar

1 tbsp

baking powder

1 serving

kosher salt

2 cups

sharp cheddar cheese

10 larges

eggs

1 1/4 cups

buttermilk

1/4 cup

vegetable oil

1

scallion

1 tbsp

unsalted butter

1