INGREDIENTS
4 inches
fresh ginger
6
garlic cloves
1
jalapeno
2 lb
ground chicken
1 large bunch
cilantro
3 tbsp
fish sauce
1 serving
kosher salt
2 tbsp
coconut oil
2 cups
chicken broth
14 oz
full-fat coconut milk
1/2 tsp
granulated sugar
5 oz
baby spinach
1 tbsp
lime juice
1 serving
brown rice