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Spicy Quick Pickled Radishes

Cookie and Kate
  • 12 minutes
  • Serves 4

INGREDIENTS

1 bunch

radishes

3/4 cup

apple cider vinegar

3/4 cup

water

3 tbsp

maple syrup

2 tsp

salt

1 tsp

red pepper flakes

1 cloves

garlic cloves

1 serving

scale

1 serving

x

1 serving

x

1 serving

x

1 person Recommend This Recipe