INGREDIENTS
1 serving
low-fat salad dressing
4 tbsps
powdered peanut butter
2 tbsps
water
2 tbsps
sesame oil
2 tbsps
rice wine vinegar
2
scallions
1 tsp
fresh ginger
2 tsps
sriracha
1/4 tsp
fish sauce
2 tbsps
peanuts
1 serving
scale
1 serving
x
1 serving
x
1 serving
x