INGREDIENTS
1
Egg, large
1
Hot fudge sauce
1 cup
All-purpose flour
1 1/2 tsp
Baking powder
1/2 cup
Chocolate chips, mini
1/3 cup
Cocoa powder, Dutch-process
1
Confectioners' sugar
1/3 cup
Granulated sugar
1/4 tsp
Salt
1 tsp
Vanilla extract
4 tbsp
Vegetable oil
1/4 cup
Pecans
4 tbsp
Butter, unsalted
1 cup
Milk