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Billie's Italian Cream Cake with Blueberries

Ree Drummond : Food Network
  • 115 minutes
  • Serves 12

INGREDIENTS

1 1/2 pints

Blueberries

5

Eggs

2 cups

All-purpose flour

1 tsp

Baking powder

1 tsp

Baking soda

1 cup

Granulated sugar

2

lbs Powdered sugar

1 2/3 tbsp

Vanilla

1 cup

Vegetable oil

2 cups

Coconut, sweetened flaked

1 cup

Pecans

2 sticks

Butter

1 cup

Buttermilk

2 8 ounce packages

Cream cheese