INGREDIENTS
1 cup
zucchini
1 cup
carrots
1 tsp
vanilla
1/4 cup
cane sugar
1 tsp
baking powder
1 tsp
baking soda
1/4 cup
coconut oil
1/4 cup
unsweetened applesauce
2
ground flax seeds
1/2 tsp
cinnamon
1 1/2 cups
flour
3/4 cup
almond meal
1/4 cup
oats
1 pinch
salt